Cheeses Vesna Loborika

Our production is based on the traditional production of Istrian cheeses, with the application of modern methods of cheese technology. Thus, the autochthony and standardization of these types of cheese has been preserved. VESNA LOBORIKA, is a family business with more than two decades of experience in cheese production.

It all started in 1985 with receiving a goat as a gift which was the impetus for the creation of what we have today.

The cheese factory started operating in 1997, and is located on the road Pula – Labin, in Loborika, which is only 7 km away from Pula.
In the cheese factory we produce various types of dairy products: liquid yogurt, fresh cow’s lean cheese, sour cream, young cow’s cheese, cow’s, sheep’s and goat’s cheese, cow’s hard cheese, extra hard cow’s cheese, mixed (cow’s and sheep’s) cheese, sheep’s cheese, goat’s cheese, cow, sheep and goat cheese with truffles, cow cheese with olives, cow cheese with green pepper, cow cheese with hot pepper.

With the constant development of the cheese factory and exhibiting at numerous festivals, our cheeses have won numerous awards:

• 2004 4th place in Europe for extra hard cow’s cheese (Brescia)
• 2006 gold plaque for cheese quality (Krasno)
• 2009 gold for mixed cheese (Žminj)
• 2010 gold for mixed cheese (Zelina)
• 2011 gold extra hard cow cheese (Kolan)
• 2012 gold for mixed cheese (Čakovec)
• 2013 silver for sheep cheese (Desinić)
• 2014 gold for Tuffo – cow cheese with truffles and silver for cow cheese with olives (Đurđevac)
• 2015 silver for mixed cheese and silver for cow cheese with olives – Buža (Pleternica)
• 2016 silver for cow cheese with hot pepper – Pepa and cow cheese with olives – Buža

With the ISTRACARD card, YOU GET A 10% DISCOUNT in the restaurant and shop and homemade cow’s cheese from olives as a gift voucher worth 35 kuna.